Burnt food....
Ops, cut muna yang paglalaway nyo dyan....! This is in contradiction dun sa juicy pork barbecue dyan sa previous entry ko.... I've stumbbled upon an article about the danger of burnt food to us.... Nag-worry tuloy ako dun sa isang bandihadong bbq na nilantakan ko nung nakaraang weekend....! ( lunok! ) ( kaba! ) =V-------------------------------
And also take note, hindi lang pala bbq pork ang colpret dito madami pa sila....! Maaring isa ka sa mga mahihilig kumain dyan ng extra-lutong na french fries, inihaw na bangus, fried eggs, fried lumpia, letchon manok, pritong daing, ( yum! ) sunog na bawang sa mane, inihaw na mais, isaw, sitaw, bataw, patani, ops hindi na pala kasama yun he-he....! Yes, all those usual suspects atbp....! Kung isa ka man sa mga taong may taglay na burnt-smile, ( i've made up that word ) ay wag kang matakot dahil hindi ka nag-iisa, dalawa na tayo hu-hu-hu....!
Ayun kasi dun sa article na nabasa ko, eto i-inglisin ko muna ha.... Foods cooked at high temperatures daw inflict massive damage to the genes. Women who eat very well cooked hamburgers have a 50% greater risk of breast cancer than women who eat rare or medium hamburgers. A nested, case-control study among 41,836 cohort members of the Iowa Women's Health Study found that women who consistently consumed well cooked beef steak, hamburgers, and bacon had a 4.62-fold increased risk of breast cancer. Cooking foods at high temperatures causes the formation of gene-mutating heterocyclic amines.
This is one reason why eating deep-fried foods is dangerous. Heterocyclic amines have been linked to prostate, breast, colorectal, esophageal, lung, liver, and other cancers. While health-conscious people try to avoid foods that are known carcinogens, even burn-marked grilled salmon contains a potent dose of gene-mutating heterocyclic amines.
On the other hand naman, we should still be careful and make sure that our meat is not too pink or in very rare situations one can get E. coli (O157:H7), which is a dangerous bacteria, that can kill and cause hemolytic uremic syndrome (HUS). At ano naman yun....?! This syndrome is a common cause of sudden, short-term kidney failure. In severe cases, this acute kidney failure may require repeated dialysis filter wastes from the blood since the kidney is not working.
Ang hirap naman nito....! Ano ba talaga kuya....?! Kung sobrang sunog masama sa katawan, kung sobrang hilaw naman ay ganun pa rin....! Pano naman yung mga paborito ko na half sunog and half hilaw like kilawing balat ng kambing at relyenong bangus....? Ibig sabihin ba nito ay matitigokok ako from cancer cause by Heteroclokok... pwe! pwe! este Heterocyclic Amines pala while nilalantakan naman ng E.coli tong bituka ko....?
Kung ganun pala ay tapos na ang maliligayang barbecuehan namin doon....! Wat shal i eats naw....? Pero ayun naman kay madame nanay ko, " anak, anything in moderations is a medicine ".... So i say, let's all switch to moderation mode and still enjoy the sunog food that we love to eat di ba....? Hindi halatang matakaw si Pepe sa burnt food ano he-he....! What's the difference between a cancer patient and a healthy person anyway....? Length of stay....? All are heading in the same direction rin naman a....! If i will be able to live over my 60's and above my 70's with my moderation way, i'll be more than satisfied na rin....! I mean, we don't really have to exaggerate things....! Kung lahat na lang ng bagay pati pagkain ay nakikitaan natin ng negativities just to be noticed in the name of syensya ay wala na sanang buhay na tao dito sa mundo....! Pano naman yung mga mahihirap na hindi kayang i-afford ang mga nasa category nung health food na tinatawag....?
Don't get me wrong, i do believe in the usefulness of science in our daily lives naman syempre....! But we all know that it had also brought us a lot of confusions and harm for countless times in the past.... Probably that's the reason why life is meant to be short, because if we will live much longer than that of the maximum expected lifespan of humans, do you think we won't be smart enough to totally destroy this lovely planet of ours by then....? Ngayon pa nga lang ay sinisira na natin ito.... That's why i think every living things need to have a reset by birth and deaths to maintain that balance thingy.... Good night everyone....! =D
8 comments:
oo nga Pepe. Pinag-usapan yan ng mga chinese dito. Yung bbq di advisable na kainin lalo na kapag ang itim nito. Lately, i heard na ang niluto na galing sa microwave ay di rin pwede. They cause internal cancers.
Biruin mo naman may mga tinatawag na hamburger at kawasaki dicease. hay. Tama ka! Hindi na lang ba tayo kakain ko ang lahat ng pagkain ay nagko-cause ng cancer. Kakain ka o hindi, mamamatay ka pa rin. Pero kelangan dahan-dahan lang at paminsan-minsan lang.
This is a great post again. I can sense inspired ka sa pagsulat nito. Mapi-feel ko. hmmmm
Nyt!
Thanks sa info kuya! parang sineskwela lang ah. :) Well, sang ayon naman ako. mahilig rin ako sa burnt food/ burnt smile (hehehe). Ika-nga, life is short, enjoy life. enjoy foods. Hahaha! Pero syempre ingat ingat pa rin sa kinakain. sayang naman kung mapaaga tayong pumayapa, marami pa kong gustong matikman ng mga delicious foods. hehehe. ;)
Pepe, I agree with your Madame Nanay...moderation. Like I said about being burnt in tanning salons and outdoors with Mr. Sun...moderation pa rin.
Good information...good post.
naku pepe, im fond of eating this
kind of barbecue thingy pa naman. ahihihi... thanks for posting! ;)
Life is short nga Tin kaya let's make the most of it in moderate and proper way....! =D
You know Mari, i was thinking na kung masama nga sa katawan ang sunog foods, ba't ang lolo ko na mahilig sa inihaw na isda day-in and day-out ay umabot pa ng 84 years old....! May politika din sa field of science di ba....? Baka yun lang ang ugat nun, popularity ratings....! =D
Red, ano na ang kawasaki desease man ha-ha....! Daw sa tunog motorsiklo man na....! Kadamo gid abi sang nadidiskubrihan ang tawo pero wala man mihura nga nahimo....! =D
Pareho pala tayo Ate Jackie, tawag ko dyan tamad food kasi madaling gawin....! Prito-prito lang o di kaya ihaw-ihaw....! But, from where i grew-up in pinas has the most percentage of pinoys who likes to eat fried and inihaw na sea foods i think....! Pero wala naman akong narinig na namatay bunga nito....! Madami pa nga dyan ang may cases ng high blood pressure pero cancer caused by burnt food, ngayon ko lang narinig yan ah....! =D
Post a Comment